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Wanderlust: Rome part II, the culinary adventure
I did not expect to be so smitten by the food culture in Rome. I know, seriously, how was that possible? How many cookbooks on Italian cooking can be found in an average bookshop? How many cooking shows are out there? Well, I do have an excuse here – I hardly ever watch tv. But the true reason is different, and so prosaic…that is downright silly. Years ago, I worked in an American-Italian cafe as a cook. Menu was very limited, and while the wood oven pizza, which I had nothing to do with, was great, the pasta with alfredo sauce or shrimp scampi must have turned my taste buds…
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Wanderlust: Rome, off the beaten path
Rome has been a complicated destination for me, for years. The complicated kind of love…I remember days when I was in high school and one summer my brother and I tried to convince my parents to drive to Italy from our southern Poland home. We took the map, drew somewhat straight line, taking the Alps thankfully into account, and pleaded with all our might to head south. The car, a Polish Fiat, would probably survive the trip, my parents’ pockets, not so much. It was the old Eastern block days, when no one could travel outside of Eastern block, unless proved a significant amount of funds in dollars (!) available…