Simple summer dessert

For the longest time I could not make this desert ‘properly’, not because of its complicated recipe, or ingredient list, but simply because I did not have the right vessel for it.  Custard glass cups from the supermarket just would not do it.  My lucky break came earlier this summer at a small yard sale…

Homemade strawberry and basil lemonade

Lets’ continue our summer backyard entertaining series, shall we? By the time the 2nd pick-your-own strawberries adventure happened this June, we were already through strawberry dessert, strawberry pierogies, and generally eating strawberries and (and cream!) for breakfast, lunch and dinner.  It was time for some experiments to get through the rest. Looking at a huge…

Homemade strawberry dessert

Once a year, when the strawberry season is in full swing, we head to Cape Ann in Massachusetts, to  our favorite pick-your-own farm. I confess, I only eat strawberries when in season, and when I pick them myself. The entire experience can sustain me for a year. I get the fix of all things strawberry…

Tomato harvest in the backyard

The hot and sunny summer this year brought an abundance of tomatoes. Out tiny city yard was just big enough to fit few bushes of Sungolds, some Roma, and a plant or two each of red cherry and big burgundy slicing tomato, which name escapes me now. It is dutifully noted at the bottom of…